So, whether you are a Commercial Flight Attendant aiming to transition into the world of Vip Flying or if you already are a Vip Flight Attendant looking to brush your skills, we invite you to attend our 5-day Vip Flight Attendant Seminar conducted by Mary Kalymnou in collaboration with noted professionals and experts, in our private venue in the center of Athens.
WELCOME ABOARD!
INTRODUCTION
Introduction to the private aviation
Aircraft types and configurations
The VIP Flight attendant's Role:
pre flight, during the flight, post flight
Introduction to VIP service
THE VIP SERVICE
The art of table setting
Silver service & attention to details
Personalized service
Official protocols for Head of States & Royalty
Cabin preparation ideas
DAY TWO
CATERING & MENUS
Catering Intro
Catering planning
Catering on difficult destinations
Catering from hotels & restaurants
Special food: halal, kosher
Low budget ideas & Self made catering
Catering based on religion & nationality
Galley management
Handling difficult situations
Last minute changes
Food safety & hygiene basics
Business Aviation Menu planning & examples
Creative Menu writing
DAY THREE
WINE EXCELLENCE
Introduction to wines, champagne and spirits
Wine service and presentation
How to preserve and handle special wine
Wine & Food pairing
LUXURY FOODS
Luxury and gourmet foods: balik salmon, fois gras, caviar
Garnishing plates/ serving food attractively
Ordering & Serving Sushi and Sashimi
Gourmet welcome treats & bites
DAY FOUR
GROOMING & ATTITUDE MASTERCLASS
Flight attendant appearance & attitude
Beauty tips & tricks while on duty/interview
The art of looking excellent
Flight attendant philosophy
Rules of confidentiality
Attitude on board: eye contact & behaviour
Full Day Make Up - Hair - Nail Course
DAY FIVE
CASE STUDIES, CV WRITING, RECRUITMENT
Case studies & Real Examples
Paperwork, handover rules, customs forms
VIP / Private Jet Operators
Designing and writing CVs
Recruitment Selection
INTERVIEW COACHING FOR AIRLINES / PRIVATE JET OPERATORS